by Morgane | Nov 12, 2024
Food Safety Compliance Before reaching our plates, food journeys through many hands. A variety of inputs are used both in farm production and food processing to turn raw materials into meals we can eat. Going through each step, there are risks that require our...
by Morgane | Nov 21, 2023
A new volunteer nurse arrives in Popok village where her uncle lives. While she witnesses the daily life of the village, she starts shaking up the food and hygiene habits of the small community living there. On the way, she discovers her desire for a young farmer...
by Vincent Buso | Dec 15, 2020
We are pride of our collaboration with SNV Cambodia for the development of am illustrated guideline book for Organic Agriculture practice in Cambodia, with the support of the Ministry of Agriculture and the Swiss Agency for Development and Cooperation.
