Food Safety Compliance Before reaching our plates, food journeys through many hands. A variety of inputs are used both in farm production and food processing to turn raw materials into meals we can eat. Going through each step, there are risks that require our...
We developed comprehensive training materials for rural communities in Cambodia focused on regenerative agriculture and home gardening. This project, designed for our client IDE Cambodia, aimed to equip individuals with the knowledge and skills necessary to adopt...
A new volunteer nurse arrives in Popok village where her uncle lives. While she witnesses the daily life of the village, she starts shaking up the food and hygiene habits of the small community living there. On the way, she discovers her desire for a young farmer...
We are pride of our collaboration with SNV Cambodia for the development of am illustrated guideline book for Organic Agriculture practice in Cambodia, with the support of the Ministry of Agriculture and the Swiss Agency for Development and Cooperation.
